Home > By Roast > Medium Roast
Sort By:
Page of 1
Artisan Select Organic Coffee Breakfast Blend Organic Coffee Doughnut Blend Organic Coffee
A distinct blend of three unique varietals combining earthy, herbal & fruity undertones developing a rich medium roasted coffee. Taste: A flood of herbal and floral flavors Taste: Hearty, Full-bodied
100% Guatemalan Organic Coffee (Medium Roast) 100% Nicaraguan Organic Coffee Artisan Select Organic Coffee
Taste: Flavors of brown sugar, maple, and figs Taste: Flavors of Chocolate and Brazil Nuts Taste: Hints of spice and smooth herbal flavors
While Nile 100% Colombian Organic Coffee Decaf House Blend
Grown on the banks of the White Nile in Uganda, this coffee boast a unique flavor profile and smoothness that will have you hooked after one cup. You may have found your new favorite gourmet coffee.
Taste: Nutty notes with hints of chocolate and pear
Taste: Hearty caramel and rich chocolate undertones Taste: Spicy, herbal and floral flavors
Organic Ethiopian Rainforest Reserve Papua New Guinea
Taste: Subtle Sweetness, Uniquely Exotic Taste: Full-bodied, oaky, and toasty flavors. This coffee has bright, fruity notes and finishes with a sweet toffee flavor.
Cupping Notes: Red Fruits, Red Flame Grapes, Toffee
Aztec Gold Imperial Harvest
Taste: Buttery chocolate overtones with a sweet honey finish. Dark chocolate overtones are accompanied by hints of sweet fruits and citrus, providing a wonderfully unique drinking experience.
Cupping Notes: Dark Chocolate, Cherry, Tangerine, Lemon zest